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₱180Classic FIlipino vegetable dish made from squid balls, chicken liver and gizzard, sayote, carrots, bell pepper, chinese pechay, green beans, cauliflower
Serves 1-2 persons
Shelf-life: Best consumed immediately while warm
Handling: keep away from direct sunlight/heat
Allergen: Chicken liver/gizzard; shellfish
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₱165Consists of 80 pieces kanto-style fish balls, squid balls, kikiam and chicken balls with sweet sauce. Ideal for meryenda!
Weight: 500 grams
Ideal for sharing
Packed in 1600mL microwaveable container. Vacuum sealed
See cooking instructions
Shelf-Life: 10-12 weeks kept frozen
Handling and Storage: Keep Frozen
Allergen: seafood, chicken
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₱150 – ₱1380- thin rice noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls
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₱155 – ₱1380- Combination of rice and egg noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls
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₱155 – ₱1380- Made from egg noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls
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₱155 – ₱1380- Combination of miki and egg noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls