Adobong Hito
₱215- Crispy adobo hito topped with toasted garlic
- serves 1-2 persons
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Allergen: fish
Fish/Seafood
Showing 1–16 of 27 results
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Bagoong
₱290- Home-made shrimp paste with garlic best paired with green mangoes or used as condiment
- aprox wt 750g
- Shelf life: 1-2 weeks refrigerated
- Handling: keep away from direct sunlight/heat;
- Storage: Refrigerate after opening
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Camaron Ribusado
₱260- Golden brown battered marinated shrimp served with sweet and chili sauce
- 5 pieces
- serves 1-2 persons
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Allergen: shrimp
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Daing na Bangus
₱510- Boneless marinated deep fried bangus fried with our home-made special vinegar
- serves 2-3 persons
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
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Fish Crackers
₱115- Crispy snack made from fish and other spices. Ideal for snacks or appetizer
- approx wt 160g
- Shelf life: 1 week stored at room temperature
- Handling: keep dry and away from sunlight
- Alergen: fish
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Fish Fillet with Black Beans
₱145- Battered fish fillet with black beans over rice with vegetable sidings
- Single served
- Shelf life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Allergen: fish
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Fish Fillet with Tofu
₱145- Battered fish fillet with tofu and mushroom over rice with vegetable sidings
- Single served
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Allergen: fish
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Grilled Tanigue
₱225- Grilled lightly marinated tanigue with vegetable sidings
- single serve
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
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Kucharon Klasik Rellenong Bangus (Frozen)
₱280Signature-best-seller!
Made from freshly caught Dagupan deboned milkfish, stuffed with pure milkfish meat, onions, carrots and other secret spices.
Weight: 270grams (vacuum packed)
Ideal for sharing
See reheating instructions
Shelf-Life: 12-14 weeks kept frozen
Handling and Storage: Keep Frozen
Allergen: fish, egg
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Lomi
₱115- Thick egg noodle in a rich and thick soup with egg, chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished with toasted garlic
- Single serve
- Shelf life: Best consumed while warm and within 3 hrs of purchase
- Handling: keep away from direct exposure to sunlight/heat
- Allergen: egg, shrimp, squid balls
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Mongolian Rice
₱145- Signature Best Seller!
- Rice topping made from thin slices of pork, beef, and chicken, vegetables, seafood mixed with our special sauce served with vegetable sidings
- Single served
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Allergen: shrimp, squid, peanuts
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Okoy
₱70- Signature Best Seller
- Special fritters made from our seasoned batter, unshelled small shrimp, squash, mung bean sprouts, scallions, carrots, onions seasoned with our home-made special vinegar
- single serve
- Shelf Life: Best consumed immediately while warm
- Handling: keep away from direct sunlight/heat
- Reheating instructions: place in toaster (bake/warm mode) for 5 mins or until hot
- Allergen: Shrimps
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Pansit Bihon
₱150 – ₱1380- thin rice noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls
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Pansit Bihon-Canton
₱155 – ₱1380- Combination of rice and egg noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls
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Pansit Malabon
₱150 – ₱1380- Signature Best Seller!
- Pansit Malabon also referred as Pansit Luglog by Malabonians
- Our special homemade ”caldo” combined with freshly selected ingredients – pork, shrimp, native cabbage garnished with egg and toasted garlic
- Best paired with Puto Bagets, Puto Cake or Puto Putok!
- Also available in Palabok (thin noodles)
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- use only dry serving utensil
- open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- NOT recommended to be eaten with empty stomach due to seafood
- Reheating instructions:
- Get only portion to be consumed and reheat via microwave for 90 seconds on med-high
- Allergen: egg, seafood
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Pansit Miki-Bihon
₱155 – ₱1380- Combination of miki and egg noodles sauteed with chorizo, chicken liver-gizzard, squid balls, shrimp, and vegetables garnished generously with toasted garlic
- Shelf life: Best consumed while warm and within 5 hrs of purchase
- Handling:
- keep away from direct exposure to sunlight/heat
- Open aluminum lid immediately upon arrival and expose to room temperature to prolong shelf-life
- Reheating instructions: get only portion to be consumed and reheat via microwave for 90 seconds on med-high or until warm
- Allergen: chicken, shrimp, squid balls